Fall/Winter, Holiday

Salted Caramel Egg Nog

Try our Crown Royal Salted Caramel Egg Nog cocktail recipe, our take on the a winter classic made with Crown Royal Salted Caramel Whisky.



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Ingredients

1.5 oz. Crown Royal Salted Caramel

4.5 oz. egg nog

1 nutmeg

1 oz. caramel

Instructions

    Glassware: Collins Glass

    1. Shake all ingredients (except nutmeg) with ice and strain into a collins glass.
    2. Sprinkle nutmeg on top and serve.

Featuring

Crown Royal Salted Caramel

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